Department of Processing & Food Engineering
|Sl. No.||Name of Faculty||Position||Educational Qualification||Specialization|
|1.||Dr. Mukesh Shrivastava||Prof. & Head||Ph.D.||Processing & Food Engineering|
|2.||Dr. (Mrs.) Pratibha Devi Sharma||Prof.||Ph.D.||Processing & Food Engineering|
|3.||Er. Vishal Kumar||Assoc. Prof.||M. Tech.||Processing & Food Engineering|
|4.||Er. Dinesh Rajak||Assoc. Prof.||M. Tech.||Processing & Food Engineering|
Faculties of College of Agricultural Engineering are well qualified and experienced. Most of them have their highest degree from the institutions of National/International repute (IIT & leading university of the country). All are very sincere, hardworking and dedicated to the academic profession. Some faculties have published important books of their subject concerned, which are nationally recognized and internationally popular amongst students and professional of associated field. In addition, few faculties have also been honoured for their best performance in teaching/research activities.
|Sl. No.||Name of Faculty||Highest Qualification||Work Experience (Teaching / Research / Extension)||Remarks|
|1.||Dr. Mukesh Shrivastava||Ph. D.
|More than 31 years||1. Handling AICRP on PHET as its PI since 1988.
2. Successfully completed one Non-Plan research project.
3. Currently acting Head of Department since, 2010.
|2.||Dr.(Mrs) Pratibha Devi Sharma||Ph.D.
|More than 31 years||1. Published more than 25 research papers and guided 09 M. Tech students.
2. Currently acting as Head of Department, Farm Machinery & Power Engineering.
3. Successfully completed two ICAR Adhoc Research Projects and one Non-Plan Project.
|3.||Er. Vishal Kumar||M. Tech.
|More than 10 years||1. Acted as PI of International project funded by UIUC, USA on APPHL from 2015 to Aug., 2016.
2. Successfully completed one Non-Plan Research Project as PI.
3. Visited foreign countries for attending conference and capacity building programme
|4.||Er. Dinesh Rajak||M. Tech.
|More than 10 years||1. Received Young Scientist Award in the year 2018 at International Conference on Food & Agriculture held at Dhanbad, Jharkhand.
2. Published training manual and several leaflets related to Post Harvest Technologies.
Class-Rooms: College includes adequate number of class-rooms for delivering the lectures to the students. Total six class-rooms in which 03 are lecture halls; 02 smart class-rooms and 01 drawing class-room are available. Class-rooms are placed with sufficient number of seating arrangement and electric fans for making healthy class-room environment.
|Processing & Food Engineering||1. Agro Processing Centre
2. Instrumentation Lab.
3. Post Harvest Engineering lab.
4. Agro Product Processing Lab.
5. AICRP on PHETS Lab.
(Photographs of these labs. are shown in plate no. 03)
|Agro Processing Centre
|i. Steam Chest(Auto Clave)
ii. ACIAE Machines
iii. Digital Moisture testing machine
iv. Fruit Pulper
v. Generator(20 KVA)
vi. Mini Dal Mil set
vii. Maize Sheller(power)
viii. Oil expeller & Accessories
ix. Paper making machines set
x. Grain puffing machine
|i. Heat Transfer From A Pin Fin
ii. Heat Transfer in Forced Convection
iii. UNI-INSTA Stefan Boltzman Apparatus
iv. UNI-INSTA Thermal Conductivity of Metal bar
v. Air Conditioning Test Rig
vi. Thermal conductivity apparatus
vii. Water Cooling Towers
viii. Laboratory bottle washing machine
|Post Harvest Engineering lab.||i. Spectro photometer
ii. Seed germinator
iii. Critical heat Flux Apparatus in two parts
iv. Heat Transfer in natural convection in two parts
v. Heat Pipe demonstrator
vi. Analytical balance
vii. Cream separator
viii. Steam Engine Model
ix. Super mill grinder
x. 50 MHz dual Tracer Integral Oscilloscope
xi. Century Digital DC Calibrator
xii. Century Temperature and Humidity Control
|Agro Agricultural Product Processing Lab.
|i. Blanching equipment
ii. Drop tester
iii. Turmeric Polisher
iv. Lichhi Pilling Machine
v. STR Dryer
vi. Extruder Machine
vii. Ohmic heating Machine
|AICRP on PHTS Lab.||i. Blower with hot air attachment
ii. B.O.D. Incubator
iii. Canning and other equipments
iv. Deep Freezer
v. Digital Lux Meter, Dehumidifier, Digital Humidity meter
vi. Fluid bed dryer
vii. Hot air oven
viii. Indosaw equipments
ix. Macro equipments(Lypholyzer, WaterBath, Autoclave)
x. Small laboratory tray dryer
xi. Vacuum oven
xii. Vacuum Packaging Machine