Mushroom Production Technology

The university organizes training programmes on Mushroom Production Technology, regularly. Training programmes are being organized for the farmers as well as enterpreneurs. Interested persons from any corner of the country can participate. The training programmes cover following activities through practicals wherever required:

  • Production, Protection, Crop Management of Oyster, Button, and Dudhia mushroom through practicals
  • Production, Protection, Crop Management of medicinal mushroom (Shiitake and Hericium) through practicals
  • Compost production methods for Button mushroom through practicals (Long, Short and ZEPT/Pipe)
  • Spawn production of Oyster, Button, Dudhia, Shiitake and Hericium mushroom and their management aspects
  • Harvesting, Grading, Processing, Packaging and value addition of mushroom
  • Preparation of different recipe of mushroom
  • Preparation of different mushroom products (Pickle, Sweets, Snacks, Fast Food & Namkeen)
  • Branding & Marketing of mushroom and its products
  • Design and establishment of mushroom farm
  • Exposure visit on the field of successful mushroom growers
  • Enterpreneurial skill development

Training Calendar

*will be updated soon


Rate of Mushroom, Spawn and Its Products (Ref. O.O. No. 58/FBS&H, Pusa dated 14.06.2018 & 17/FBS&H, Pusa dated 04.05.2019)

Sl.No. Item Rate (in Rs.)
01. Rajendra Pusa Mushroom Biscuit  38/- per 100gm.
02. Rajendra Pusa Mushroom Mini Samosa 50/- per 200 gm.
03. Rajendra Pusa Mushroom Namkeen 50/- per 200 gm.
04. Rajendra Pusa Mushroom Bhujia 50/- per 200 gm.
05. Rajendra Pusa Mushroom Pickle 80/- per 200 gm.
06. Rajendra Pusa Fresh Mushroom 120/- per kg.
07. Mushroom Spawn 100/- per kg.
08. Button Mushroom Compost 900/- per 100 kg.

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